Macabeo, Xarel·lo, y Parellada
Colour: straw yellow, greenish, and very intense.
Foam: Durable and stable. Fine bubbles, which draw an elegant perlage.
Aroma: typical of the grape varieties used in their collaboration.
In palate is frank, creamy with a long pleasant finish.
Type of development:
(2nd fermentation in bottle)
More than 30 months in the cellar